Planning For A Wedding - How To Get The Perfect Wedding!

f:id:xiexieni:20181030184422j:plain

Planning For A Wedding - How To Get The Perfect Wedding!

After 10 years and 400 wedding receptions as a concert manager / wedding coordinator for an exclusive high-class resort, you have compiled a list of questions that you, your family and your entourage should ask from the facility when booking your wedding.

Just listen to "Dear Abby" from weddings, and you will have a day of your dreams.

Now, brides and grooms, know that you still shine in the glamor of your romantic engagement, by all means must be congratulations. You are ready to start your life together. Wedding Planner in Lahore

It is an arduous task to determine where the weddi

ng is, what color scheme you will get, who stands with you, what food is, but the most important thing to remember is that it is your wedding day, one of the most important days of your life. Once you choose the location of the supply, the money is paid, the dresses are installed, selected flowers, printed programs, please remember to enjoy them, hold hands, kiss all day, dance with each other, look at each other in the eye and if the hair is in place, What. You are in love and join our lives together for the rest of this time on Earth, so work on it, love each other and you will get the best day as well as your guests. After all, LIFE is all about love.

However, I have a list of questions you should ask the facility manager when going on site tours.

Coordination:

Whoever will be on-site the wedding day oversees every detail carefully planned with the facility. As a Supply Manager, I worked with the couple and the family from the first day until the last day. Once you sign the "dotted line", you are always available to answer questions, conduct a tasting menu, rehearsals and work directly with the staff all day and evening of the wedding. You want to be sure that you do not have to take out your place cards while putting makeup on.

ceremony:

I did not meet a bride out of 400, I did not dream of an outdoor wedding in a field, next to a lake, near a river, and I agree that it is beautiful and romantic. However, when planning an outdoor concert, be absolutely sure that you have a backup plan that will delight you and your fiance. Every bride will swear that she will not rain on her wedding day, but guess what? So, make sure that the webmaster asks you to view Plan B and, if you are not satisfied, make other arrangements. Each town or city has a long list of churches in each denomination (some non-sectarian). If you do not like the backup option at the location of your wedding, I suggest booking the church. You will feel satisfied that you did.

food:

For some, food is one of the most important parts of the day. If this is the case, be sure to sit down with the webmaster to review the list and the packages they provide carefully. There are usually layers to choose from, and there is often a big difference in menu items. Before you enter, you have to decide what is important to you in terms of food, and this will help you reduce the time you spend reading the menus because you already have an idea of ​​where you will go. Ask if they offer a free tasting menu. Most good restaurants will do this once you sign a contract with them.

ribbon:

I know, I know, this is one of the adults. Again, prepare a list of alcohol, wine, sparkling wine which is important for you and your family. Now, please know that you will never be happy to satisfy all the 200 guests at your wedding, so do not pay yourself mad for trying to guess what Aunt Mary likes on the side of your third child to drink or eat. If you choose the food and drink that you and your other important lover, then you will satisfy 95% of your guests.

Most packages come with a certain number of hours of open bar. Just be clear about what it is and how much the person will have each hour to add it to your package if you choose to do so. Ask if there is champagne toast and any kind of sparkling wine (most use) they have, if you can taste it.

STAFFING:

Ask how many servers per guest ratio is a standard practice for an enterprise. A decent industrial standard is one server for every 20 guests. This is just 2 tables per server, which is good. You also want to know if there will be a master server dedicated to the header table. You want to feel that you are getting a royal transaction on this important day. The main server is sure to be good for all your needs during the reception / dinner period, and make sure you eat both food and drink. You should never want anything. Ask if there will be a banquet leader or maitre'd in charge of the staff.

Supply Management in Weddings!

f:id:xiexieni:20181030183955j:plain

Supply Management in Weddings!

A big fat wedding

Weddings are becoming more obese as are weddings. Now people have more money at their disposal, so they want to brag about it too. Weddings have become a symbol of prestige and everyone wants to highlight their wedding. Event Management Companies in Lahore

 

 People want better decorations, stages, places and do not forget the best restaurants. Weddings are not only about rituals and ceremonies but also about fun holidays. Apart from the immediate families of the bride and groom, everyone comes to the wedding to have a lavish feast.

 But a good celebration today does not mean just good food, food needs to be well presented and well presented. All these aspects of restaurants need to be managed together. Hence, the best way to make your wedding ceremony is to have a catering department at your wedding.

They handle everything!

Supply managers today take care of every aspect of food, from menu to serving food. Good restaurant management is essential to hosting a successful and unforgettable wedding.

 It is important that you have a supply management team where you can not handle everything yourself on the wedding. They care that your food does not taste well but is served well, and your guests enjoy a good time.

Cleanliness

The main concern of everyone at the wedding feast is cleanliness. Hygiene is often overlooked as large amounts of food must be prepared in a short period of time. People often get sick after eating at weddings, unhealthy food (although this often happens because of over-eating).

Now this is where the catering department plays an important role. The good management team is required to make sure that you do not get hygienic at your wedding meal, because people may not remember Eid al Fitr as good but doctors cost it.

food menu

Gone are the days when they used to be just one traditional kitchen at weddings. Today's menus are elaborate and the food terminals operate from one end of the wedding venue to another. The catering department provides you with the best delicious food from all over the world.

 You can order anything and everything from Mongolian, Mexican, Chinese, Thai, Italian and East to Japanese, according to your budget. Catering management at weddings also provides live kitchens, where certain dishes are prepared directly in front of your eyes. In the case of drinks, they provide you with bar counters where you can get everything from cocktails to soft drinks. For snacks, a number of catering departments offer you the best fast food of the best chains

Show

You can not entice someone with tasty food, unless it is delicious. The catering department at the weddings is concerned that the food looks good and tastes good. They provide you with the best of cooking style and crockery, according to the budget. The department serves food as well as suites with luxurious benches, beautiful floral arrangements and candles in the dining area. Thus creating a wonderful ambiance and giving a five star experience to wedding guests.

Thus, good restaurant management can actually make your wedding one of a kind; a wedding people always remember for its food and its greatness.